We put hats in boxes, but the inverse is often true, too. Hats evoke a sense of place and time—they conceal the head, but they also reveal something about the wearer. A Stetson suggests a rugged lifestyle, just as a cloche conjures the image of a Roaring Twenties flapper. An Australian book I recently edited described a character in a “flat cap,” and based on context I knew this was a contemptible sartorial choice, but I couldn’t picture the hat without Google’s help. (Apparently they’re called driving caps in the United States.) I started to wonder, What other headwear don’t I know about?
Tea is enjoyed all over the world as an herbal remedy, a rainy day comfort, or simply a breakfast drink. In many cases, tea is consumed as a way to pass the time with others, but Japan and England in particular have elevated tea to the status of ritual. Also known as the Way of Tea, the Japanese tea ceremony chanoyu is a carefully orchestrated performance focused on the powdered green tea, matcha. Governed by rules regulating preparation, serving, and consumption, chanoyu, literally “hot water for tea,” is far more complex than the misleading translation suggests. Conversely, English High Tea, also known as Afternoon Tea, is a relatively unstructured affair. These traditions are not based on religion, family, or rites of passage; they are cultural constructs built around themes of indulgence, status, and aesthetic.